Richard. Those all have fish in them.
--J
> 4) I have to admit that I'm so keen to increase my intake of fruits
and
> veggies that I count tempura as actual vegetables. Of course, a) I
don't eat
> tempura that often, or I might have to renegotiate with myself, and
b) what
> the heck else is a gal like me going to eat at a sushi restaurant
anyway?
What to eat?!? My god woman, there's Anago (Sea Eel), Toro (Tuna
Belly), Maguro (Tuna), Sake (Salmon), Hamachi (Yellow Tail), and those
are just the sushi-neophyte friendly ones. Althou my favorite place
currently (Octopus in Burbank) serves an incredible Seared Garlic Tuna
and I always get a Chef's Special Filet Mignon sashimi w/Garlic Wasabi
---yummm.
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Received on 2004-06-17 20:27:55